Turkey and Black Bean Tacos

Looking for a delicious and easy weeknight dinner idea? Look no further than Turkey and Black Bean Tacos! This flavorful dish is a fun twist on traditional tacos and is sure to be a hit with the whole family. Plus, it's a healthier alternative to using ground beef.

To make Turkey and Black Bean Tacos, you will need the following ingredients:

- 1 lb ground turkey

- 1 can black beans, drained and rinsed

- 1 packet taco seasoning

- 1/2 cup water

- Taco shells or tortillas

- Toppings such as shredded lettuce, diced tomatoes, shredded cheese, and salsa

To start, brown the ground turkey in a skillet over medium heat until fully cooked. Add the taco seasoning and water, stirring until well combined. Next, add the black beans and continue to cook for an additional 5-10 minutes, until the mixture is heated through.

While the turkey and black bean mixture is cooking, you can prepare your toppings. Shred lettuce, dice tomatoes, and gather any other desired toppings. Warm your taco shells or tortillas in the oven or microwave according to package instructions.

To assemble your tacos, spoon the turkey and black bean mixture into each shell or tortilla. Top with your desired toppings and enjoy!

Now, what to serve alongside your delicious Turkey and Black Bean Tacos? Here are a few side dish ideas to consider:

- Mexican street corn: Grilled corn on the cob topped with a creamy mixture of mayonnaise, sour cream, and Mexican spices.

- Spanish rice: A flavorful rice dish seasoned with tomatoes, onions, and garlic.

- Guacamole: A classic avocado dip made with mashed avocados, tomatoes, onions, cilantro, and lime juice.

And don't forget about drinks! A refreshing margarita or a cold Mexican beer would pair perfectly with your Turkey and Black Bean Tacos.

So next time you're in need of a quick and tasty dinner idea, give Turkey and Black Bean Tacos a try. With just a few simple ingredients, you can have a delicious meal on the table in no time. Enjoy!